Tenuta Campo di Sasso / Other products / Grappa
Grappa di Biserno
Grappa di Biserno – Petit Verdot
This white Grappa is distilled from Petit Verdot grapes grown in the estate’s vineyards. In order to preserve the varietal aromas and characteristics, the marc is taken to the distillery immediately after being softly pressed. Crystal clear in appearance, this Grappa has an intense aroma reminiscent of herbs.
Grappa di Biserno – Reserve
The Reserve Grappa is produced by distilling the marc of the Merlot and Cabernet Franc grapes from Tenuta di Biserno. Following distillation the different components are kept apart and tasted individually then the very best are carefully blended and aged in French oak barriques for 18 months. Deep amber in colour this Grappa has a spicy aroma and notes of liquorice and vanilla, characteristics which also feature in the refined and elegant palate.